HVAC Maintenance Mechanic II (Licensed Refrigeration Technician Required)
Salem, MA
$32.00 – $40.58 per hour
Full-Time | Non-Exempt | 7:00 AM – 4:00 PM

**Important: **Applicants must hold a current Massachusetts Refrigeration Technician License to be considered, and a valid Massachusetts driver's license are required.

Our client is seeking a skilled HVAC Maintenance Mechanic II with a Massachusetts Refrigeration Technician License to support the installation, preventative maintenance, troubleshooting, and repair of commercial HVAC and mechanical plant systems.

This role focuses on maintaining large-scale commercial equipment including boilers, chillers, rooftop units, and air handling systems to ensure reliable and efficient facility operations.

Key Responsibilities of the HVAC Maintenance Mechanic II

Boiler & Steam Systems

• Service and troubleshoot commercial oil burners
• Maintain low-pressure commercial steam boilers (<150 bhp)
• Service steam traps and condensate systems

Chiller & Cooling Systems

• Perform maintenance and complex repairs on centrifugal chillers
• Monitor and maintain cooling towers

Air Handling & Rooftop Systems

• Service and repair large packaged rooftop units (10+ tons)
• Maintain VAV systems and air handling equipment

Mechanical Plant Systems

• Maintain and repair various commercial mechanical plant systems
• Use standard and diagnostic tools including ladders and man lifts

Schedule

• Full-time (40 hours per week)
• Typical hours: 7:00 AM – 4:00 PM
• Requires scheduled or unscheduled overtime
• Occasional weekend or off-hour rotational coverage
• On-call or emergency response as needed

Required Qualifications of the HVAC Maintenance Mechanic II

Licenses

• Current Massachusetts Refrigeration Technician License (Required)
• Valid Massachusetts Driver’s License
• Ability to pass a DOT physical exam to operate fleet vehicles

Experience

• Minimum 6 years of commercial or industrial HVAC/R experience
• Experience working with commercial plant equipment including boilers, chillers, and rooftop systems
• Experience with BAS monitoring and troubleshooting
• Familiarity with Schneider Electric StruxureWare and/or Johnson Controls Metasys

Education

• High School Diploma or equivalent
• Certificate or diploma from a recognized technical institution in refrigeration and heating technology

Technical Skills

• Strong diagnostic and troubleshooting skills
• Ability to read blueprints, schematics, and technical manuals
• Ability to use standard computer software for documentation

Preferred Certifications

• Massachusetts 1st Class Fireman’s License
• Pipefitter’s License
• NATE Certification

Physical Requirements

• Ability to lift up to 50 lbs
• Ability to stand, walk, bend, and climb for extended periods
• Work in environments with loud noise and temperature extremes

Ideal Candidate

A licensed HVAC professional with strong commercial mechanical experience, excellent troubleshooting skills, and a proactive, team-focused attitude.

Packaging Maintenance Mechanic Supervisor
Full-Time | Food Manufacturing
$110,000 – $125,000 per year
1st Shift: 6:00 AM – 3:30 PM (Hours may vary based on business needs)
Monday – Friday | Occasional Saturdays as needed

We are seeking an experienced Packaging Maintenance Mechanic Supervisor to lead and manage all packaging maintenance operations within a high-volume food production facility. This is a hands-on leadership role responsible for maximizing equipment uptime, improving plant efficiency, and developing a high-performing maintenance team.

If you have strong supervisory experience, deep knowledge of packaging systems, and a focus on continuous improvement, this is an opportunity to make a meaningful impact in a fast-paced food manufacturing environment.

What You’ll Do

• Lead and manage the Packaging Maintenance Department to meet production and budget goals
• Ensure packaging equipment operates safely, efficiently, and in sanitary condition
• Develop and implement preventative maintenance and continuous improvement programs
• Manage department staffing, training, and performance development
• Assist in developing and managing the annual maintenance budget
• Coordinate outside vendors and service providers as needed
• Oversee maintenance planning and spare parts inventory
• Partner with Production, Engineering, and Quality teams to optimize packaging operations
• Support capital improvement projects related to packaging equipment
• Enforce plant safety policies and maintain compliance with SQF and Quality standards
• Develop and maintain written procedures and best practices

What You Bring

• Bachelor’s degree in Engineering (Electrical, Mechanical, or related) or equivalent technical training with relevant experience
• 10+ years of experience in a food production environment (preferred)
• Strong knowledge of food processing and packaging systems
• Experience with PLCs and electronic control systems
• Proven mechanical troubleshooting and repair experience
• Strong leadership and supervisory skills
• Knowledge of safety practices and regulatory requirements
• Ability to lift or handle up to 35 lbs
• Basic computer proficiency (MS Word, Outlook)
• Clear and effective communication skills

Additional operational experience:

• Understanding centerline values and machine changeovers
• Experience with machine changeover methodology on high-speed packaging machinery
• Ability to document centerline values for accurate and repeatable quick changeovers performed in a timely manner

Why Join Us?

• Competitive salary: $110,000 – $125,000
• Excellent medical and dental benefits
• 401(k) with company match
• On-site parking
• Stable, growing food manufacturing environment
• Opportunity to lead a critical department and drive measurable improvements

Process Machine Operator
Franklin, MA
**Day Shift: Mon/Tues/Wed/Thurs- 7am-7pm - **Work schedule will be 12-hour shifts, 4 days a week. Will require some flexibility and the ability to work overtime.
$22 to $23 per hour depending on experience

We are currently seeking Process Machine Operators to join our Franklin, MA office team. Are you a flexible team player with a strong work ethic and the drive to learn new skills and challenge yourself? This could be a fit for you! The Process Machine Operator is an integral part of our manufacturing team. Primary responsibilities include the set up and operation of any of the following machines - coater, slitter, metallizer, or sheeter, while ensuring customer satisfaction, quality, and safety.

Process Machine Operator is an integral part of our manufacturing team. Primary responsibilities include setting up and operating any of the following machines - coater, slitter, metallizer, or sheeter, while ensuring customer satisfaction, quality, and safety.

Essential Duties and Responsibilities of the Process Machine Operator

Job Duties:

• Set up and operate coating, slitting, embossing, metallizing, or sheeting machines.
• Load rolls of paper onto the machines.
• Set up the machine within established tolerance levels.
• Monitor all necessary adjustments.
• Operate overhead hoists, trucks, and dollies to transport materials to and from machines.
• Work from production schedules, work orders, specification sheets, checklists and verbal instructions to attain required production quantities with appropriate quality levels.
• Monitor the quality of the product throughout the process.
• Monitor the condition of equipment and process control devices to ensure that they are in proper working condition.
• Conduct various tests to determine whether product complies with established specifications.
• Identify malfunctions, process problems, and unusual conditions and report such situations to the Supervisor.
• Take an active role in the analysis and troubleshooting process to correct problems.
• Clean machine and work area in accordance with established specifications.

Education and/or Work Experience Requirements of the Process Machine Operator

• Fast paced environment
• MUST have Industrial Manufacturing experience
• MUST be able to operate a hoist
• HS Diploma or GED preferred.
• Ability to lift to 50 pounds.
• Use judgment to plan and perform setups and operate within standard procedures.
• Able to operate a forklift preferred.
• Proficient in reading and understanding English required.
• Ability to read and comprehend safety policies and regulations as well as basic product and process documentation.
• Proficient in basic math. Perform basic arithmetic, i.e., addition, subtraction, multiplication, and division, including decimals and fractions, simple use of formulas, charts, drawings, specifications, schedules, checking of reports, forms, records, and comparable data where interpretation is required.
• Good communication skills are required.
• Work in a fast-paced team environment, experience with 5S.
• Basic computer skills

Food Manufacturing
Location: Lynn, MA
Position: Quality Assurance Supervisor
Shift: Day Shift (8am to 4:30 pm – Monday thru Friday / Saturdays upon request)
Salary: $70K to $75K

Must Have:

• Backup: Quality Assurance Manager
• Work Independently
• Certified or trained in HACCP, Allergen Control, and SQF
• Knowledge of Good Manufacturing Practices (GMPs)
• Experienced in Conducting Audits

Summary:

The Quality Assurance Supervisor is responsible for planning, coordinating and implementing quality assurance programs at the plant level and ensures continuous production of products consistent with established standards.

Duties and Responsibilities of the Quality Assurance Supervisor

• Coordinate the Global Food Safety Initiative and corresponding certification programs such as BRC, Hazard Analysis Critical Control Point, Current Good Manufacturing Practices, and others.
• Develop and maintain documentation such as SOP’s, as well as maintenance of manuals, policies and procedures as relate to any BRC requirements.
• Assist with all 3rd party, customer and regulatory audits.
• Effectively communicate and maintain strong working relationships with appropriate personnel across the organization.
• Assist Production Manager on any food safety issues or corrective actions as needed.
• Ensure that the company’s food safety procedures are followed at all times.
• Attend management meeting and relevant training programs.
• Work closely with management and production personnel on food safety programs. Analyze food safety and quality processes and drive necessary changes.
• Perform internal auditing to ensure compliance to the BRC standard.
• Assist QA Technicians, when necessary, to conduct line checks and pre-operational inspection.
• Ensure all labelling and record-keeping requirements are adhered to as required by all regulatory authorities.
• Make proper and appropriate accountability for waste and champion efforts to reduce the same.
• Coordinate efforts to address all customer complaints as instructed by Production Manager
• Update all internal specifications as directed by the Production Manager
• Coordinate activities of monthly facility and GMP inspections

EXPERIENCE, EDUCATION AND SKILL

• Excellent verbal and written communication skills and Microsoft Office Suite
• Math skills including addition, subtraction, multiplication, and division; must be able to use a calculator
• Must have proven attention to detail
• Must be able to work flexible hours and schedules
• Basic food-safety knowledge
• Previous Supervisor experience (preferred)
• 6 months of previous food-handling experience is desirable
• Positive attitude in support of the company’s mission

PHYSICAL DEMANDS AND WORK ENVIRONMENT:

• Must be able to walk, reach, bend, and climb steps
• Must be able to lift up to 25 lbs.
• Must be able to stand for extended periods of time
• Exposed to hot and cold temperatures, including working in refrigeration and freezer units

A review of this position has excluded the marginal functions of the position that are incidental to the performance of fundamental job duties. All duties and responsibilities are essential job functions and requirements. To perform this job successfully, the incumbent(s) will possess the skills, aptitudes, and abilities to perform each duty proficiently

Warehouse Associate
McKinney, TX

Pay Rate: $17/hr
1st Shift: 7am to 5pm, Monday through Friday

Position Summary of the Warehouse Associate

• Work with hand tools and power tools for unit completion based on daily schedule.
• Attain goal of 100% assembly of vehicles with 0% returned back for assembly related problems.
• Work using both mechanical and electrical assembly and wiring when needed.
• Communicate with other employees and supervisor to achieve the best product possible.
• Follow a daily work plan, set goals, use of time and resources to ensure success for the department.
• Maintains safe and clean working environment by complying with procedures and regulations.
• Will be required to lift up to 80 lbs with partner during assembly of unit/accessories.
• Must be able to work flexible schedules, including weekends when needed.
• Other duties as assigned by your supervisor.

Requirements of the Warehouse Associate

• High school diploma, general education degree or equivalent working experience
• Must have knowledge of manufacturing methods, techniques, and related equipment.
• Must have excellent oral and written communication skills.
• Must be flexible and able to manage multiple tasks, priorities and easily adapt to change.
• Must understand multicultural personnel and get along with others in a team environment.
• Must be proactive, and have organizational, planning, and problem-solving skills.
• Must have good attendance history and a positive attitude.
• Experience in a production or mechanical environment is a plus.
• Power sports, ATV or UTV knowledge is a plus.
• Must have your own set of tools

Industrial Maintenance Tech

Everett, MA area

Day Shift 25-30/hr

Summary of Responsibilities:

• Maintain productions lines which includes set-up, line changeovers, and adjustments of processing, packaging and other equipment making sure the line is observed running correctly before the leaving the area.
• Perform general repairs to the facility and building. Examples may include repairing drywall, replacing ceiling tiles, repairing overhead dock doors, changing filters and other building maintenance and repair.
• Climb ladders to gain access to the roof to perform maintenance and mechanical work.
• Service lines when down due to mechanical problems or other issues.
• Lubricate and grease machines.
• Fabricate items and components for the plant (such as machine parts, covers and other items).
• Inspect the electric walkies and to report any issues or problems
• Service vacuum pumps, motors, gear boxes and other equipment.
• Perform maintenance duties while being positioned on a ladder or other type of temporary support structure.
• Preform preventive maintenance tasks
• Perform other related duties as assigned.

Requirements:

• Knowledge and understanding of electrical AC and DC motors and controls.
• Knowledge and understanding of general carpentry and plumbing
• Knowledge and understanding of pneumatic and hydraulic systems.
• Welding, metal and plastic fabrication skills are a PLUS but NOT a requirement
• Bilingual ( English & Spanish) is a PLUS but NOT a requirement

Quality Control Technician
Peabody, MA
Payrate $20 to 27 an / hour depending on experience
M-F 5:00 am -1:30 pm/ or 6:00 am to 2:30 pm
*** Must be available to work Saturday shifts as needed**
*** Flexibility to work overtime is required**

Qualifications of the Quality Control Technician

• Strong attention to detail, organizational, and time management skills
• Excellent communication skills, including listening, writing, and speaking
• Ability to analyze and solve problems with strong interpersonal skills
• Adaptability to change and ability to prioritize competing demands
• Basic math proficiency (addition, subtraction, multiplication, division, fractions, percentages)
• Proficiency in Microsoft Office (Word, Excel, PowerPoint, Outlook) and ability to use online databases
• Working Conditions and Physical Requirement
• Opportunity for overtime based on business needs
• Must be willing to perform additional work as needed to support quality and food safety efforts

Benefits

• 401(k)
• 401(k) matching
• Dental insurance
• Health insurance
• Life insurance
• Paid time off
• Vision insurance
• 8-hour shift
• Overtime
• Weekends as needed

Responsibilities of the Quality Control Technician

• The Quality Control Technician is responsible for supporting quality control efforts to ensure that all processing and packaging meet quality and food safety standards
• This role involves conducting inspections, audits, and documentation to maintain compliance with regulatory and internal quality assurance standards
• Additionally, the technician will communicate corrections and educate members of other departments to ensure company-wide adherence to quality and safety standards
• The technician must also be willing to take on additional work as needed to support food safety and quality initiatives
• Quality Control & Food Safety
• Perform routine sampling and auditing of processing and packaging
• Conduct metal detection and gas checks to ensure compliance
• Verify adherence to Good Manufacturing Practices (GMPs) and food safety programs
• Follow critical control point (CCP) procedures as outlined in the HACCP program
• Complete pre-operational (Pre-Op), operational and changeover inspections, including ATP and protein swabs
• Segregate and hold non-compliant finished products and ingredients per company procedures
• Ensure compliance with the Quality Management System (QMS)
• Conduct daily net weight checks and verify finished product specifications
• Calibrate thermometers and verify scale calibration as needed
• Assist the Quality Systems Supervisor and Quality Assurance Manager in initiating and following up on corrective and interim action plans for non-compliance issues
• Follow Safe Quality Food (SQF) guidelines and help ensure company-wide compliance with SQF standards
• Prepare, mix, and verify proper concentration of antimicrobial interventions
• Facility and Quality Assurance Compliance
• Assist the Quality Assurance Manager with lab-related responsibilities as needed
• Identify and report necessary repairs or adjustments to management
• Help maintain compliance with Safe Quality Food (SQF) standards, Bertolino Foods policies, and government regulations
• Take immediate action to prevent nonconformities in food safety, product quality, processes, and safety systems
• Identify and record any food safety or quality concerns
• Prevent further processing or distribution of nonconforming products until the issue is resolved
• Assist in delivering food safetys training as needed
• Distribution/food manufacturing facility
• Lift and move up to 25 lbs
• Frequent walking, standing, kneeling, stooping, reaching, pushing, pulling, grasping, and sitting
• Visual inspection duties required

Our client premier one-stop resource for local government entities, offering top-tier risk management, insurance programs, and loss prevention services.

We are looking for an Employee Benefits Underwriting Consultant to provide technical, analytical, and strategic support for our Health and Dental Pools.

What You’ll Do:

• Assist in underwriting Member premiums by preparing and maintaining spreadsheets with enrollment and claims data.
• Monitor and analyze claim trends to drive informed decision-making.
• Prepare and ensure accuracy of Member renewal documents and communications.
• Create charts, tables, and graphs for internal and external use.
• Conduct research on Healthcare Reform updates and legal requirements at the Federal and State levels.
• Provide direct support to Member entities and individual subscribers, responding to inquiries and resolving issues.

What You Bring:

• Bachelor’s degree in Mathematics, Actuarial Science, Finance, or Business Administration.
• 5+ years of experience in healthcare underwriting with strong analytical skills.
• Knowledge of health and dental insurance underwriting and benefit administration.
• Proficiency in Microsoft Excel and Office Suite.
• Strong written and verbal communication skills.
• Ability to work independently in a dynamic, evolving work environment.
• Valid driver’s license required for occasional travel within Rhode Island.

Why Join Us

• Be part of a highly respected, Member-focused organization.
• Work in an engaging environment where risk management meets innovation.
• Enjoy a collaborative team culture and opportunities for professional growth.

Apply today and make an impact in the world of employee benefits and risk management!

Quality Assurance Supervisor

Location: Wakefield, MA

Salary: $70K to $90K

$1500 Sign on bonus!

Must Have:

• Work Independently
• Certified or trained in HACCP, Allergen Control, and SQF
• Knowledge of Good Manufacturing Practices (GMPs)
• Experienced in Conducting Audits

Summary:

The Quality Assurance Supervisor is responsible for planning, coordinating and implementing quality assurance programs at the plant level and ensures continuous production of products consistent with established standards.

Duties and Responsibilities of the Quality Assurance Supervisor

• Coordinate the Global Food Safety Initiative and corresponding certification programs such as HACCP, SQF, BRC, Hazard Analysis Critical Control Point, Current Good Manufacturing Practices, and others.
• Develop and maintain documentation such as SOP’s, as well as maintenance of manuals, policies and procedures as relate to any BRC requirements.
• Assist with all 3rd party, customer and regulatory audits.
• Effectively communicate and maintain strong working relationships with appropriate personnel across the organization.
• Assist Production Manager on any food safety issues or corrective actions as needed.
• Ensure that the company’s food safety procedures are followed at all times.
• Attend management meeting and relevant training programs.
• Work closely with management and production personnel on food safety programs. Analyze food safety and quality processes and drive necessary changes.
• Perform internal auditing to ensure compliance to the BRC standard.
• Assist QA Technicians, when necessary, to conduct line checks and pre-operational inspection.
• Ensure all labelling and record-keeping requirements are adhered to as required by all regulatory authorities.
• Make proper and appropriate accountability for waste and champion efforts to reduce the same.
• Coordinate efforts to address all customer complaints as instructed by Production Manager
• Update all internal specifications as directed by the Production Manager
• Coordinate activities of monthly facility and GMP inspections

EXPERIENCE, EDUCATION AND SKILL

• Excellent verbal and written communication skills and Microsoft Office Suite
• Math skills including addition, subtraction, multiplication, and division; must be able to use a calculator
• Must have proven attention to detail
• Must be able to work flexible hours and schedules
• Basic food-safety knowledge
• Previous Quality Assurance Supervisor experience (preferred)
• 6 months of previous food-handling experience is desirable
• Positive attitude in support of the company’s mission

PHYSICAL DEMANDS AND WORK ENVIRONMENT:

• Must be able to walk, reach, bend, and climb steps
• Must be able to lift up to 25 lbs.
• Must be able to stand for extended periods of time
• Exposed to hot and cold temperatures, including working in refrigeration and freezer units
• A review of this position has excluded the marginal functions of the position that are incidental to the performance of fundamental job duties. All duties and responsibilities are essential job functions and requirements. To perform this job successfully, the incumbent(s) will possess the skills, aptitudes, and abilities to perform each duty proficiently

Packaging Machine Operator/Technician

Fall River, MA

Overnight Shift ( 12a-9a) needed $21.50/hr

Summary: Observe the operation of Packaging Machinery in a warehouse setting and provide basic maintenance and troubleshooting of machinery issues to ensure for a smooth production flow.

Essential Duties and Responsibilities include the following. Other duties may be assigned.

• Ensure Machinery has the proper amount of and the correct type of material deposited, to ensure seamless work flow.
• Start machinery and observe machinery for any issues or need for repairs.
• When material gets stuck in the machine, press the emergency stop button, clear out the jam and restart the machine.
• Perform planned PM's, maintenance inspections/repairs as required.
• Perform emergency repairs and adjustments while line is running in a timely and efficient manner.
• Modify/fabricate equipment to maintain and improve the production process.
• Maintain the facility and equipment to ensure maximum reliability.